Little Spice Organic Beef Organ and Spice Blend

A gentle warming kick. Adds flavour and a subtle spice without overpowering the plate.

Made with organic grass-fed beef liver, beef heart, warming spices, herbs, and natural NZ sea salt. Great on mince, eggs, stir-fries, soups, and anything that needs a gentle lift. Sprinkle on at the end of cooking.

~160 servings per pouch — approximately one month's supply for a family. Less than $0.24 per meal.

Why choose Little & Often?

• Highest bio-availability - wholefood sourced organ meat contains natural vitamins, minerals, peptides and enzymes all together for maximum and efficient absorption.
• Premium by nature - Thoughtfully sourced ingredients, carefully considered recipes and a commitment to quality from start to finish.
• Made for everyday life - Designed to fit effortlessly into meals people are already making, no complicated routines or changes required.
• Made in New Zealand - A family-founded New Zealand brand, proudly created and made here at home. 
• Made to be used again and again - More than an occasional wellness product. Our blends are designed to become part of everyday cooking, encouraging natural repeat purchase.