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ROSITA REALFOODS

Extra Virgin Cod Liver Oil Softgels

Extra Virgin Cod Liver Oil Softgels

Regular price $74.50 NZD
Regular price Sale price $74.50 NZD
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These little capsules contain the only fresh, wild-caught and raw cod liver oil in the entire world.

Straight from the clean Norwegian seas, the oil has 100% naturally occurring nutrients, like vitamins A and D, and a full spectrum of omega fatty acids, including Omega 3 EPA and DHA.

A serving size of 3 Rosita Extra Virgin Cod Liver Oil softgels has:

  • 3 mcg Vitamin D per serving (3 softgels),
  • 365 mcg Vitamin A per serving (3 softgels)
  • Here are more special features that set Rosita cod liver oil softgels apart:

  • Sustainable: Authentic cod (Gadus morhua) are sustainably caught, hook and line on Rosita’s fishing boats off the coast of northern Norway.
  • Unprocessed: Cod liver oil is quickly and naturally released using a rare, generations-old technique (that involves a gentle temperature shift) ensuring the utmost freshness; no heat, chemicals, or mechanics are ever used.
  • Safe: Each batch is 3rd-party tested in a microbiological laboratory and certified to meet strict European regulations for potency and purity. You can read the results here.

Learn about more benefits of Rosita Cod Liver Oil, here.

(90 softgels)

 

Ingredients

Wild-caught cod liver oil, rosemary, organic vitamin E, fish collagen softgels.

Allergens: Fish

Benefits

Rosita Extra Virgin Cod Liver Oil softgels have a naturally rich and rare nutrient profile that lends itself to myriad health benefits:

Vitamin A:It has true vitamin A in retinol form, which means the body can easily absorb and use it (unlike the vitamin A found in plants as beta-carotene). Vitamin A is involved in immune function, vision, reproduction and cellular communication.

Vitamin D:Rosita’s vitamin A also works hand-in-hand with its vitamin D, which helps the body absorb calcium to support bone health.

Omega fatty acids:Rosita’s full spectrum of fatty acids (including omega-3 EPA and DHA) are known for reducing inflammation and preserving brain health.

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